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EBULLIOMETER
MALLIGAND
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Used
for generally determining the percentage of present Alcohol in the wines
and in the alcoholic liquids. Version in polished brass, with normal centesimal
staircase. Attached instructions. Wood cassette polished heavy or dressed
again (photo)
To application: version in chromed brass, thermometer and centesimal staircase
lengthened, handbag dressed again in fabric (you see photo)
TECHNICAL DATA
Art....... Denomination .........Dimensions cm. .................. Weight
gr
20241 EBULLIOMETER............ 26 36 11................................
1250 |
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ACIDMETER
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Used for the measure
of the Acid percentage Tartaric or Acetic present in the liquids.
Complete wrapping of reagents. Attached instructions. Handbag in dressed
again wood furnished in endowment.
In the wine cellar it is used for the determination of the total acidity
of the wines expressed in grams of tartaric acid. In the canteen for the
determination of the acetic acid for 100 liter of product.
TECHNICAL DATA
Art ......Denominanation.. Dimensions cm. .... Weigth gr.
20238 Acidimeter........... 15 33 22.................. ...5000
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MANUAL
RIFRATTOMETER
Used
for the measure of the percentage of present sugar in the liquids. The
principle of operation founds it on the control of the variation of
the index of refraction of a liquid containing sugar. In agriculture
it is directly used for a long time for the determination on the field
of the exact time for the harvest of: grape, beets, fruit, honey etc.
TECHNICAL DATA
Art......... Denomination...... Brix Scale ..Dimensions cm. ..Weight
gr
20240...RIFRATTOMETER
....0-32% ..7....20....6.............150
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MOSTIMETER
THERMOMETER WINEMETER ALCOLMETER Densimeters
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Simple but effective
tools of visual control for rapidses decisions. (list beginning from left
in the photo)
TECHNICAL DATA
Art DENOMINATION ........................................ STAIR. Dimensions
Weight gr
20220 MOSTIMETER BABO for cooked must .....0-46......... ..32
20221 MOSTIMETER BABO (long not in photo) .0-34.......... 32
20232 MOSTIMETER BABO (short not in photo) 0-34... .......32
20219 MOSTIMETER BABO (with thermometer) ..0-34.......... 32
20226 ALCOLOMETER.................................... .........0-100.........40
20227 ALCOLOMETER (with termometro)°... ........0-100......... 40
20223 ALCOLOMETER for grappa............... ...........30-60.........
32
20222 GLEUCOMETER GUYOT 3scale + thermometer...... ......32
20225 WINEMETER...............................................................
.......17
20224 Vinegar counter.......................................... ...0-13..............
23
20229 DENSIMETER for beer.....................................................
..22
20228 Long thermometer (not in photo) .................-10 +110... ...30
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PIPETTE
STERIL CYLINDER TRANSPARENT ALZAVINO PRODUCTS FOR WASHING
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TECHNICAL DATA
Art Denomination Scale..... Dimensions Weight cm gr
36617 Graduated pipette 1/10 in glass ml 20
36618 Graduated pipette 1/10 in glass ml 25
20216 Transparent cylinder............ ..3,2 33
36603 ALZAVINO in Glass with Handle 2,8 50
20263 ALZAVINO Plastica..................... .2,5 50
23831 oil VASELINE KG 1.........................................1000
23810 mastic For Strokes.......................................... . ...500
23814 alkaline cleansing DETARSOL in dust............... .1000
23815 DETARSOL LIQUID liquid alkaline detergent....1000
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GLASS EQUIPMENT
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Capacity ml............................
Denomination
100-150-250-600-1000-2000.................... glass ................Graduate
C / Low beak
150-400-800-1000 (no photos) ..................... Glass .......... Graduate
C / Tall beak
150-200-250.............................................................................
MATRACCIO Graduate BNS
100-250-500............................................................................
Graduated Conic glass
1000...........................................................................................
Graduated cylinder
1000...........................................................................................
Graduated carafe
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Available:
Citric Ascorbic Tartaric acid METABISOLFITO BENTONITE Glaze CASEINATO
Enzyms and others
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